ROYAL CANIN Persian Adult, 400g

Description

ROYAL CANIN Persian Adult 400g is formulated for cats over 12 months old.  The Persian cat has the longest and densest coat of all cat breeds. This means that it typically needs to consume more skin-health focused nutrients than other cat breed, and due to their long fur, Persians are prone to the formation of hairballs, that can cause discomfort

• Contains an exclusive complex of nutrients to help the skin’s barrier defence role to maintain good skin and coat health. .
• Loose ingested hair is eliminated, hairball formation is controlled and intestinal transit is naturally stimulated through a specific blend of fibres (including psyllium rich in mucilage)
• Digestive performance is also maintained through low indigestible proteins (L.I.P), prebiotics and omega 3 & 6 fatty acids
• The tailor-made kibble is almond shaped with an optimal contact surface area, making it easy to pick up and chew
• Also available as wet food in a soft and tasty loaf *

* If you’re considering mixed feeding, simply follow our feeding guidelines to ensure your cat gets an accurate amount of both wet and dry food for optimal benefit

Additional information

COMPOSITION

Dehydrated poultry protein, animal fats, rice, vegetable protein isolate*, maize flour, vegetable fibres, hydrolysed animal proteins, maize gluten, wheat flour, maize, yeasts and parts thereof, minerals, chicory pulp, fish oil, psyllium husks and seeds (1%), soya oil, fructo-oligo-saccharides, hydrolysed yeast (source of manno-oligo-saccharides), borage oil, marigold extract (source of lutein).

ADDITIVES PER KG

Nutritional additives: Vitamin A: 31000 IU, Vitamin D3: 800 IU, E1 (Iron): 36 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 11 mg, E5 (Manganese): 47 mg, E6 (Zinc): 140 mg, E8 (Selenium): 0.08 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Preservatives – Antioxidants.

ANALYTICAL CONSTITUENTS

Protein: 30% – Fat content: 22% – Crude ash: 7.4% – Crude fibres: 4.7% – Per kg: Omega 6 fatty acids: 48.4 g – Omega 3 fatty acids: 11 g.* L.I.P.: protein selected for its very high digestibility.